Jasmine Petals is a natural ingredient manufactured from dried petals of Jasmine.

Jasmine is a genus of shrubs and vines in the olive family (Oleaceae). It contains around 200 species native to tropical and warm temperate regions of Eurasia and Oceania. Jasmines are widely cultivated for the characteristic fragrance of their flowers.

Jasminum officinale is a vigorous, twining, bright, deciduous climber with sharply pointed pinnate leaves and clusters of starry, pure white flowers in summer, which are the source of its heady scent.

Originally from Persia and Kashmir, the Jasmine flower is called “Queen of the night” because its smell wafts soon as the sunsets. Today, It is probably the most emblematic flower of India. The Indians quickly capitalized on this plant with many virtues including it in their beauty rituals. The industry is also seized for use in many derivative forms.

It has alkaloids, coumarins, flavonoids, tannins, terpenoids, glycosides, emodine, leucoanthcyanins, steroids, anthocyanins, phlobatinins, essential oil and saponins.