OLEAMULS® OW

Liquid crystals
palm free emulsifier for light textures

INCI
Polyglyceryl-4 Stearate, Potassium Olivate

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OLEAMULS® OW is a mixed non-ionic/anionic emulsifying system based on upcycled olive oil residues that do not compete with the food chain, combined with polyglycerol from vegetable glycerin.

Used between 3% and 6% as the only emulsifier, it enables the incorporation of polar to medium-polar oil phases, including systems based on natural oils.

EFFICACY TESTS

LIQUID CRYSTALS

OLEAMULS® OW forms a liquid crystals structure that helps to retain the aqueous phase and the moisturizing effect of the formula.

Microscopic image showing the dispersion of an emulsifier, highlighting smooth and glossy particles under 100 µm scale.

Key Product Details

% OF USE

3.5 – 5.0% IN COSMETIC MILKS OR LOTION
4.0 – 6.0% IN CREAMS

 

APPLICATIONS

Ideal for day and night creams, as well as lightweight emulsions
with a fresh and elegant skin feel.

TECHNICAL DATA
APPEARANCE FLAKES
COLOUR
IVORY / LIGHT YELLOW
ODOUR CHARACTERISTIC
HLB
11 (EXPERIMENTAL)
PH 6.0 – 8.0
WATER CONTENT 3% MAX
ACID NUMBER
15 MAX (MG KOH/G)
SAPONIFICATION NUMBER
130 – 150 (MG KOH/G)
MELTING POINT 56 °C
PROPERTIES

• Natural alternative to PEG-based O/W emulsifiers
• Forms liquid crystal structures that enhance emulsion stability and moisturization
• Enables the incorporation of polar to medium-polar oil phases
• Delivers light, evanescent textures with a fresh touch and fast absorption
• Highly versatile and compatible with a wide range of active ingredients
• Stable viscosity over time with low sensitivity to temperature variations

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